16 Select rows of our Pinot Gris grapes were left on the vine. All the vintages are late hand harvested, graded to highest quality and cool fermented. Made from 100 per cent botrytisaffected grapes. Colour of gold amber. It has concentrated apricot, peach, fig and honey flavours, plentiful sweetness (over 200 grams/litre of residual sugar), lively acidity and a rich, oily texture. A highly botrytis style, it’s delicious.
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